Roasted Vegetable Pasta: A Healthy and Delicious Meal
This recipe is an easy and delicious way to enjoy roasted vegetables and pasta together. The dish features fresh bell peppers, zucchini, squash, and red onions roasted with garlic and olive oil. The roasted vegetables are then combined with cooked pasta and served hot. The recipe is versatile and can be modified to suit different dietary needs and preferences, such as vegan or gluten-free. The equipment required to make this recipe is minimal and includes basic kitchen tools such as a large mixing bowl, baking sheet, and chef’s knife.