Grilled Chicken Bacon: The Ultimate Combination for a Mouth-Watering Delight- The Housewife in Training Files

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Last updated on April 21st, 2023 at 10:44 pm

If you’re a food enthusiast who loves experimenting with different tastes and flavors, grilled chicken bacon is a must-try recipe.

The combination of juicy grilled chicken and crispy bacon creates a mouth-watering delight that is hard to resist.

Grilled Chicken Bacon

Meg

This Grilled Chicken Bacon recipe is a simple and delicious dish that is perfect for a quick and easy meal. Chicken breasts are seasoned with a spice mixture, wrapped in bacon, and grilled until crispy and golden brown. The recipe includes helpful FAQs and requires only a few basic kitchen tools and ingredients. Serve it hot with your favorite sides for a satisfying and flavorful meal.

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Prep Time 15

Cook Time 14

Course Main Course

Cuisine American

Servings 4

Calories 350 kcal

Equipment

Grill: You can use an outdoor gasor charcoal grill, or a stove-top grill pan.
Tongs: Use tongs to flip the chicken breasts and move them around on the grill.
Meat Thermometer: A meat thermometer is essential to ensure that the chicken is fully cooked.

Brush: Use a brush to coat the chicken with olive oil before grilling.
Small Bowl: You'll need a small bowl to mix the spice mixture.
Knife and Cutting Board: Use a knife and cutting board to cut the chicken and chop any herbs you may use.

Aluminum Foil: You may need aluminum foil to cover the chicken if it is cooking too quickly or to keep it warm while you finish cooking the rest.
Oven Mitts or Gloves: Use oven mitts or gloves to protect your hands when handling hot items on the grill.

Ingredients

4 boneless, skinless chicken breasts

8 slices of bacon
1 tsp smoked paprika
1 tsp garlic powder

1 tsp onion powder
1 tsp dried thyme
1 tsp dried rosemary

Salt and pepper, to taste
2 tbsp olive oil

Instructions

Preheat grill to medium-high heat.

In a small bowl, combine smoked paprika, garlic powder, onion powder, dried thyme, dried rosemary, salt, and pepper.
Season both sides of chicken breasts with the spice mixture.
Wrap each chicken breast with 2 slices of bacon.

Brush both sides of the chicken breasts with olive oil.
Place the chicken breasts on the grill and cook for 6-7 minutes on each side, or until the chicken is cooked through and the bacon is crispy.
Serve hot with your favorite sides.

Video

Notes

Use thin-sliced bacon: Using thin-sliced bacon will allow it to crisp up nicely and cook evenly on the grill.
Pound the chicken breasts: If the chicken breasts are uneven in thickness, pound them with a meat mallet or the back of a heavy skillet to ensure even cooking.
Use a meat thermometer: To ensure that the chicken is fully cooked, use a meat thermometer to check that the internal temperature has reached 165°F (75°C).

Let the chicken rest: After grilling, let the chicken rest for 5-10 minutes to allow the juices to redistribute and keep the chicken moist.
Customize the spice mixture: Feel free to adjust the spice mixture to your liking by adding more or less of the spices or adding other seasonings such as chili powder or cumin.
Serve with your favorite sides: Grilled Chicken Bacon goes well with a variety of sides such as roasted vegetables, rice, or a side salad.

Be mindful of flare-ups: The bacon fat may cause flare-ups on the grill, so keep an eye on the chicken and move it around if needed to avoid burning.

Keyword Grilled Chicken Bacon

Tips to Make Grilled Chicken Bacon Even Better

If you want to take your grilled chicken bacon to the next level, here are some tips to make it even better:

Marinate the chicken: Marinating the chicken in your favorite sauce for a few hours before grilling can enhance the flavor and tenderness of the meat.

Use different types of bacon: You can experiment with different types of bacon, such as turkey bacon, smoked bacon, or maple bacon, to create different flavors.
Add vegetables: Grilled vegetables such as bell peppers, zucchini, and onions can be a great addition to your grilled chicken bacon to create a more balanced and healthy meal.